1.
Barczi A, Szabó D, Magyari P, Géczi G. Colour analysing of IPA brewing phases, including daily measuring of the fermentation process. Sci, Tech. Innov. [Internet]. 2022 Nov. 28 [cited 2023 Feb. 4];15(1):1-7. Available from: https://journals.anstar.edu.pl/index.php/sti/article/view/396